services and products
eMKambo Consultancy
Market-oriented consultancy and research services to businesses and organisations involved in agriculture and value chain industries.
Agric-Markets Value Chain Analysis
We provide whole range of goods and services necessary for an agricultural product to move from the farm to the final customer or consumer.
eMKambo Perishable finance
eMKambo offers a range of agriculture loans for traders in the Market to meet the cost of working capital and allied activities.
Agric- Content Generation and Software Development
eMKambo have a highly qualified team which works on creating and maintaining agriculture related web, mobile and desktop applications.
Knowledge Centre
Creating and managing agricultural knowledge resources, including the analysis and modelling of diverse data sets relevant to management of the produce markets.
eMKambo Bulk SMS
Assists agric- value chain actors e.g input suppliers, agro dealers, buyers of commodities, transporters among other service provides to broadcast messages to facilitate their business.
eMKambo Call Centre
Comprises of 16 mobiles lines (Econet, Telecel and Netone) used to inform various value chain players about agricultural markets status.
Mobile Application
The mobile application avails to share agriculture information and knowledge (content) through mobile smart phones.
About Us
The word Mkambo refers to market in isiNdebele language. It has the same connotation in the Shona language though in Shona, the word Musika commonly refers to the market One of the challenges facing Zimbabwean agriculture and rural development is lack of reliable, usable and timely information, evidence and knowledge for effective decision making. A significant part of the available information is either out-dated or dispersed in various institutions, people and environments. When projects and programmes by various NGOs, private sector players and other development organisations come to an end, in most instances, there is no clear mechanism for the knowledge that was gathered to be handed over and inform new initiatives. In addition, competition rather than collaboration among organisations in the same sector works against knowledge sharing.
Management Team
CHARLES DHEWA
Clever mukove
Tafadzwa Makumbe
Latest news
Reimagining a new socio-economic fabric for African informal economies
Lockdowns as a major method for containing COVID-19 has undoubtedly destroyed social fabrics that sustain most low income economies. While governments have tried to soften the pandemic’s blow by providing cushioning allowances and other social safety nets to vulnerable members of society including vendors, Mukando or Stokvel and other forms of voluntary and savings clubs[…]
Africa Day should now be more about knowledge than politics
Without belittling the importance of celebrating independence, African countries should now be using 25 May (Africa Day) to take stock of knowledge-based achievements and gaps. If all African countries had created a university education model relevant to their development needs and aspirations, African Day would be ideal for celebrating home-grown science around indigenous food systems.[…]
Rediscovering the value of indigenous knowledge through COVID-19
By restricting movement between rural and urban areas, there is no doubt that lockdowns in African countries have weakened domestic trade and social fabrics that sustain most low income economies. Contrary to views from policy makers, African economies are not sustained by international trade but domestic commerce and social capital. COVID19-induced lockdowns have made it[…]
COVID-19 shows symbiotic relationships between formal and informal economies
Among other revelations, COVID-19 has shown the extent to which formal and informal African economies do not work in isolation but are more like Siamese twins. African economies are structured in such a way that there are no distinct supply chains that can be locked down without affecting entire ecosystems. For instance, agriculture is tightly[…]
Reflections on costing of agricultural commodities – thanks to COVID19
In addition to disrupting food supply chains, COVID-19 has presented a pricing headache for smallholder farmers in African countries. If government directs supermarkets to revert back to pre-COVID19 prices they can easily do so because they have a tradition of keeping records on stocks and prices. On the other hand, mass markets will not be[…]
How COVID19 has exposed limitations of colonial food systems in Africa
The majority of developing countries are still to tear themselves away from the colonial set up where major food markets were located in cities or towns in order to provide food for low income people working in formal industries. Under that arrangement food had to travel from rural areas most of which were 100km away[…]
Tracking or tracing has never been so important – thanks to COVID19
Before COVID-19, the need for privacy was gaining momentum across the world particularly in the global North. People were beginning to frown at the intrusive nature of technology and digital gadgets are notorious for tracking people’s movements and whatever they are doing. In addition to social distancing, contact tracing is one of the phrases popularized[…]
It has taken a crisis for the importance of market infrastructure to be acknowledged
After years of persuading development agencies not to concentrate on the production side but spread their resources along supply chains all the way to the market, eMKambo has finally been vindicated. COVID-19 has provided the Ahaa! moment for policy makers and development agencies on the importance of building infrastructure at African mass markets. If a[…]
Strategies for cushioning African informal economies against COVID19
Cushioning informal traders and vendors against the impact of COVID-19 is a very noble idea in developing countries. However the devil is in the implementation details. For instance African informal economies function more like ecosystems than a collection of disconnected traders and vendors. That is why before introducing social cash grants, the most important first[…]
COVID19 – an opportunity for decision makers to know how African food markets function
African countries are called less industrialized economies for genuine reasons. If the majority of people in a country depend on more than 80 agricultural commodities and less than 10 can be turned into processed products, such a country is obviously less industrialized. For instance in Zimbabwe only maize meal, flour, sugar, wheat flour, magarine, tomato[…]