From Corporate Social Responsibility to Sustainable Agribusiness Modelling
The failure of donor-funded programmes to transform African agriculture is resulting in more attention turning to the private sector as a potential source of better…
The failure of donor-funded programmes to transform African agriculture is resulting in more attention turning to the private sector as a potential source of better…
In a rapidly changing knowledge economy, it no longer makes sense to continue characterizing farmers in developing countries by the size of land on which…
Many African developing countries have a deliberate bias towards exports in the hope that this can bring foreign currency that is expected to stimulate economic…
That most African smallholder farmers can produce enough commodities for household consumption and surplus for the market is now beyond question. The majority of committed…
In addition absence of appropriate information at the right time, lack of knowledge retention mechanisms is a big challenge for African farming and rural communities.…
Measuring the authentic impact of development interventions remains a big challenge for many development organizations and governments, mainly in developing countries. Terms like Value for…
One of the dominant facets of colonization is visible in the structure of African formal food industries. Many African countries are stuck with infrastructure designed…
Besides promoting linear ways of communicating information, most efforts by policy makers and development agencies in Africa continue to confuse dissemination of evidence with facilitating…
Like all businesses, agribusinesses should be built around a product/service and a niche market. Ideally, more products and services spawn more business models with some…
Almost all development interventions into Africa are framed into acronyms. eMKambo will not give examples because there are far too many acronyms to mention and…